Only an hour away from Hakodate. Try making a delicious home-cooked meal together with the “mothers of the seashore” in Shikabe Town, a fishing town which looks out on Funka Bay and the Pacific Ocean.
Create some home cooking together with the “mothers of the seashore” in Shikabe, the fishing town of southern Hokkaido.
Use the freshest ingredients from a bountiful day’s catch, create a home-cooked Shikabe meal unlike anything you can find in a restaurant.
You’ll have a wonderful time getting to know them over the meal you just made.
So don’t worry if you don’t know how to prepare fish, the “mothers of the seashore” will patiently teach you and make the whole experience enjoyable.
You’ll have a wonderful time getting to know the “mothers of the seashore” over the meal you just made.
hey are all looking forward to meeting you!
- Key Points
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They are all looking forward to meeting you!
Activity Details
- Dates available
All year
- Duration
Approx. 2 hrs.
- Reservations
Reservations are accepted until 6:00 pm 5 days before the desired date.
- Fees
Age 6 and up: \3,000/person
Age 5 and under: free
Payment is made in cash on the day of the event.
Credit cards are not accepted.
- Starting location
Shikabe Kanketsusen Park
18-1 Aza Shikabe, Shikabe Town, Kayabe District, Hokkaido[Via Car]
40 min. via Hokkaido Expressway Mori Interchange, Onuma Park Interchange
Approx. 1 hr. by car from JR Hakodate Sta., Hakodate Airport[Via Public Transportation]
1 hr. 40 min. by bus from JR Hakodate Sta.- Pickup/drop-off
Meet at the starting location (no pickup/drop-off)
- Time required
Approx. 2 hrs.
- Sample Menus
◆Spring (Apr. to Jun.)
Simmered Flounder
Hotate Miso Soup
Early Season Kombu (Kelp) Rolls◆Summer (Jul. to Aug.)
Tako Manma (Japanese Style Octopus Paella)
Shaved Kombu (Kelp) Miso Soup
Octopus Tempura◆Fall (Sept. to Nov.)
Grilled Salted Okhotsk Atka Mackerel
Sculpin Fish Miso Soup
Chanchan Yaki (Grilled Salmon and Vegetables)◆Winter (Dec. to Mar.)
Alaska Pollock Seafood Soup
Lumpfish Soup
Grilled Buttered Scallop*Certain items may not be available to make depending on the catch.
The “mothers of the seashore” know an incredible number of recipes and will create a menu suited to the day’s catch.
Feel free to let us know if there is something in particular you would like to make.
- Minimum participants
Maximum participants At least 2 people
*Up to 40 people can be accommodated.
Please be aware the venue may be altered to accommodate large parties.
*You will receive a free ticket for Shikabe Kanketsusen Park with your reservation.
- Items needed / Items to bring
We will be preparing fish and other cuisine, so please wear clothing you aren’t worried about getting dirty.
- Supported languages
Japanese only
- Cancellation / Changes
The following fees are applied if the customer wishes to cancel their reservation:
Day before: 80% / Day of: 100%- Included in fee
Activity fee, ingredients.
- Not included in fee
Beverages, etc.